Tag Archives: cooking
Making Soup
It was hard to get a lot of the health food items i was used to in the hill country. Everything had to be made from scratch, not because i felt like cooking from scratch, but because prepared or instant vegan food was just hard to come by in the country. In a big city […]
Kitchen Creations
It’s What’s for Supper
Okay, the first picture shown is my peanut butter banana cookie dough vegan smoothie. There are these oat bars. Bob’s red mill makes them. They have a peanut butter, coconut, oat, honey bar that tastes just like a chewy peanut butter cookie; the kind grown ups used to give you for free in the grocery […]
Buying Directly From the Farmers
The potatoes and the butternut squash came from a local market called “Jenschke Farms”. Its a little white shack with a porch that sits adjacent to the local grocery store in town. They don’t have a neon “open” sign in the window. They have two flags mounted in holders on either side of the porch. […]
Country Cooking in the Tiny House
I am a gluten free pescatarian. I eat fish and quail eggs but no meat or poultry. So, all the meat products you see here are plant-based. Most of them are manufactured by the “beyond meat” company (and pretty darn tasty if i may add). The alternative noodles are made from peas, lentils, or rice. […]
